Description
- CURRY BLENDS REPRESENTING WORLD CUISINES – Trinidadian – South Indian – Japanese – Nepalese – Kashmiri – Thai – South African Durban – Sri Lankan
- NO ADDED SALT SUGAR OR ARTIFICIAL INGREDIENTS – We only use spices herbs and other plant-based ingredients in our blends. We leave it up to you to add salt or sugar if you need to.
- SUITABLE FOR VEGETARIANS & NON-VEGETARIANS – All our blends are plant-based and can be used in vegetable pulse meat and fish dishes.
- EASY TO USE – Our blends are suitable for cooks of all levels. They are created and blended by us for you to easily add world flavours to many dishes. Depending on the dish we recommend on average one teaspoon of spice blend per portion.
